Menus

Chives, oyster crackers

$10

Signature recipe salsa, fried to order tortilla chips

$8

vegetarian

Hass avocado, red onion, jalapeño, cilantro, lime, fried to order tortilla chips

$13

vegetarian

Dusted with cape cod seasoning and parmesan. Remoulade sauce dip

$12

Add Hot Buttered Lobster Queso $12

vegetarian

Tajin aioli, queso blanco, pickled onions, cilantro, scallions

$14

vegetarian

Southern style double battered, honey-Q sauce

$14

Grilled piquillo salt rubbed chicken wings, chimichurri, scallion, avocado ranch

$15

Beer cheese, queso blanco, Tia D’s verde sauce, pickled onions, jalapeño, signature salsa, cilantro crema, scallions

$14

Add Chicken, Spicy Beef or Guacamole $4

Add Carne Asada $8

vegetarian

Blackened mahi, avocado, mango-serrano salsa, Tajin aioli, spring onion, grilled lime

$15

Avocado, charred corn, pickled onion, cilantro crema, signature salsa

$16

Add Guacamole $4

Grilled Angus blend, American, LTP, special sauce

$13

Add Bacon $2

Double Patty $5

Southern style double battered, LTP, honey-Q

$16

Crispy New England IPA battered, LTP, remoulade

$17

Locally made griller, beer mustard, minced onion

$12

New England-style lobster salad, applewood bacon, Boston lettuce, tomato, toasted potato bun

$28

Little Leaf Farms mixed greens, heirloom cherry tomato, cucumber, red onion, house vinaigrette

$11

vegetarian

Romaine, house Caesar dressing, garlic butter croutons, parmesan

$13

vegetarian

Chopped lettuce, avocado, signature house salsa, queso blanco, charred corn, avocado ranch, tortilla bowl

$13

vegetarian

Little Leaf Farms mixed greens, mango-serrano salsa, avocado, pickled onion, chipotle-lime vinaigrette

$13

vegetarian

Blackened chicken, avocado, mango-serrano salsa, napa cabbage, salsa verde

$11

Our classic spicy beef, shrettuce, CWC salsa, cilantro crema, queso blanco

$11

Blackened Mahi, avocado, Tajin aioli, pickled onion, napa cabbage, salsa verde

$12

Grilled pequillo dusted steak, avocado, napa cabbage, pickled onion, chimichurri

$12

Charred corn, avocado, jalapeño, Tajin aioli, queso blanco, pickled onion, cilantro

$12

vegetarian

Crispy New England IPA battered, remoulade sauce

$24

Hot buttered or chilled with aioli. Toasted NE roll

$52